Japanese mochi is yummy
If you live in Japan, you’ll know that Japanese mochi 餅 is a tasty little rice cake made of glutinous rice pounded into paste and molded into shape. In Japan it is traditionally made in a ceremony called mochitsuki. Though you can eat mochi year round, mochi is a traditional food for the Japanese New Year and is commonly sold and eaten during that time.
Mochi ice cream is also popular during summer!
Japanese mochi makers on TV
Making mochi at home
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September 7th, 2010 at 11:00 pm
I love mochi, all kinds. Who’s the girl in the video making mochi? I’d like to make mochi with her any day!